Tellioğlu Ekşi Mayalı Ekmek Yapımına Özel Buğday Unu 5 Kg
Ideal for those who want to prepare healthy and delicious bread with its natural taste, balanced nutritional values, and additive-free structure.
Tellioğlu Ekşi Mayalı Ekmek Yapımına Özel Buğday Unu 5 Kg
제품번호 #: 192628446

Tellioğlu Ekşi Mayalı Ekmek Yapımına Özel Buğday Unu 5 Kg

제품번호 #: 192628446

KRW 25606

Price Details

Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )

*All items will import from TR

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재고
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제품 재고가 15 개 뿐입니다.
지금 주문하시면 도착 예정일 화요일, 7월 14
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Ideal for those who want to prepare healthy and delicious bread with its natural taste, balanced nutritional values, and additive-free structure.
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What Stands Out

Specialized Flour
Crafted specifically for sourdough bread making, ensuring optimal fermentation and flavor profile that enhances the baking experience.
High Quality
Made from premium wheat, guaranteeing excellent texture and taste, setting it apart from regular flour options in the market.
Generous Quantity
Available in a 5 kg pack, perfect for avid bakers who enjoy making large batches of artisan sourdough bread at home.

제품 세부 정보

Shop Tellioğlu Ekşi Mayalı Ekmek Yapımına Özel Buğday Unu 5 Kg online at a best price in South Korea. B09R7K4DBC
  • Ekmek yapımı (ekşi mayalı veya hazır mayalı, istenirse diğer tahıl unları katılarak). Kızılca ve Akbuğday gibi yumuşak tip buğdayların yanı sıra, durum tipi buğdaylar arasında emek yapımına en uygun olanlar Karakılçık ve Çalıbasan’dır. Ekmek yapım yöntemine ve deneyime bağlı olarak herkes uygun un karışımları (arpa ve çavdar unları dahil) kullanılabilir.
Package Dimensions28.9 x 21.6 x 14 cm; 5.06 Kilogram
Producerstellioglu
Brand nametellioglu
Allergen InformationContains gluten.
KitchenTurkish
Manufacturer Contact Informationtellioglu
Orijin ÜlkeTurkey Turkey
Ürünün Ağırlığı5.06 Kilograms
Package Weight5.06 Kilograms
Öğelerin SayısıOne
Number of Units5 Kg

Who Should Buy?

Suitable For
  • Home Bakers

    Perfect for individuals who enjoy making their own sourdough bread using high-quality wheat flour.

  • Health Enthusiasts

    Ideal for those seeking natural and nutritious options, as sourdough is often easier to digest.

  • Culinary Experimenters

    Great for adventurous cooks looking to try different bread recipes with premium ingredients.

Not Suitable For
  • Occasional Users

    Not suitable for those who rarely bake and need flour for infrequent, simple recipes.

  • Gluten Sensitive

    Inappropriate for individuals with gluten intolerance or celiac disease, as it contains wheat.

  • Mass Producers

    Less ideal for commercial bakers needing large quantities of flour at a lower cost.

제품 설명

질문이 있으십니까? 채팅하기

고객 질문 및 답변

  • 의문: Can this flour be used for baking items other than sourdough bread?

    답변: Yes, it is suitable for pastries, flatbreads, and other traditional baked goods.
  • 의문: Is this flour additive-free?

    답변: Yes, it contains no additives, ensuring a natural baking experience.
  • 의문: What types of wheat are used in this flour?

    답변: It includes soft wheat varieties like Red and Akbuğday, as well as durum wheat types suitable for bread making.

Tellioğlu Editorial Review

편집 리뷰가 없습니다.

Customer Reviews & Ratings

4.3
29 고객 평가
  • 5 점
    76%
  • 4 점
    7%
  • 3 점
    5%
  • 2 점
    0%
  • 1 점
    12%

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“The product received very good packaging & safe…Thank You”

16 June 2026 · via Trustpilot
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“Accurate delivery timing given”

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“The process was smooth, with clear communication and timelines. This was my 1st purchase and I am really impressed. I will definitely be coming back.”

12 June 2026 · via Trustpilot
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